Cream Cheese Chicken Soup

4 boneless skinless chicken breasts, cut up 1/4 cup butter (or less if you choose) 1 packet Lipton Savory Herb w/ Garlic soup mix 8 oz cream cheese 2 cans Cream of Chicken soup Water to desired consistency

Put: chicken, butter, 1 cup water, and Lipton soup mix into crockpot. Cook on low for 6 hours Mix together remaining ingredients and pour into crockpot, mix and cook on low for an additional hour.